*Friday, December 01, 2006*
Pampering myself during lunch!
Well, decided to cook Mee Pok (dry one by Myogo) for lunch. Decided to add an egg for more nutrition. Then thought about the fresh shitake mushrooms. Wanted a salty side dish. Then remembered that my parents gave me a small container of Swa Lor (Hard shelled, red feet and crunchy meat) prawns which are sitting in my freezer acting pretty.
So, I took them all out and whipped up a delicious meal! Now the whole house smells of soyu!
Voila: Fried sunny side egg, Stir-fry deveined prawns with shitake mushroom in black soya sauce with Mee Pok! :)
/satisfied and digging into my lunch now! :)
I really love cooking... and EATING food greedily!
Dear: Happy Anniversary, I <3 you!Labels: Food
Su played with Magic @ 12/01/2006 01:27:00 PM
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have visited!
